CHEF DEB WAIHEKE
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  • Specials - protein upgrades

Bespoke Menus


Bespoke Menus
We offer personalised bespoke menus for all of your special occasions.
Our most recent bespoke menu we designed for one of our clients was a 12 course medieval banquet menu.
It included a whole pig cooked from nose to tail, with the head being the centerpiece, they also enjoyed 500g tomahawk beef steaks and ended with a flaming profiterole tower.

(Please contact us for our rates and current market value of the ingredients that you require for your menu and we will do the rest)
  • Home
  • Menus
    • Fine Dining Menus
    • Shared Platter Menus
    • Waiheke Winter Warmer
    • Italian Long Lunch
    • Corporate Packages
    • Canapes & Finger Food
    • Delivered Salads
    • Wedding Packages
    • Private Chef Experience
    • Bespoke Menus
  • RESERVATIONS
  • Specials - protein upgrades