CHEF DEB WAIHEKE
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Private Chef Experience

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Private Chef Experience - Dinner for Two - Summer 2026
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Fine dining private dinners for two, are the ultimate way to say, I Love You!
Celebrating something special?
Chef Deb has your birthdays, elopements, engagements and romantic evenings covered!

4 Course Dinner - $650 for 2
We can also offer any of our degustation menus, please contact us for pricing.
Waiter is required, details are on the reservations link
Choose one dish from each course for you both to enjoy.

​Amuse bouche of the day

Entree
South Pacific snapper ceviche, coconut, Tahitian lime, crispy curry leaf
Szechuan & star anise crspy duck, spiced plum, pickled veg
Hand crafted ravioli, burnt sage butter
Wood roasted asparagus, Herne Bay grapefruit, smoked whey


Main
Char grilled market fish, lemongrass broth, pickled daikon
Black Angus eye fillet, sous vide potato, wild mushroom, pomegranate
Duck breast, raspberry jus, shallot,, sweet potato cream
Sage and pumpkin seed crusted rack of lamb, truffle mash, jus

Sides
Local micro green salad, Champagne vinaigrette
Orange glazed heritage carrots
Spring veg, mandarin oil, scorched almond
Roast field mushrooms, shallot & garlic butter

Dessert
Chilli roasted pineapple, salted coconut caramel
Dark chocolate mousse, ganache, cocoa pod, caramalised hazelnut
Brandy charred stone fruit , chai custard, pistachio crumble
Raspberry Eton Mess
GST Exclusive.



Our shared family style casual menus are perfect for relaxed spring and summer days and evenings. If you are choosing one of our gourmet bbq menus, please do check that the home youre hiring has a suitable bbq on the premises.


Gourmet BBQ Menus - Minimum order 15
Served buffet style


THE KIWI CLASSICS $109

Handmade Gourmet Sausages Of The Day

Honey, Soy Chicken Skewers

Bbq Grass Fed Scotch Steak, Garlic And Thyme Rub
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Grilled Seasonal Vegetables, Garlic Butter

Waiheke Micro-green Salad, Avocado, Herb & Champagne Vinaigrette

Posh Pav! Vanilla Cream, Summer Berries, Crunchy Italian Meringue


FLAVORS OF ASIA $120

Chicken satay, crispy peanuts, kaffir lime

​Crispy Pork Belly, Chilli Caramel Sauce

Mongolian lamb kebabs, green onion, sesame

Seasonal grilled vegetables, miso butter

Local Organic Microgreen Salad, edamame, mandarin, ginger, crispy noodles
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Mango, Macadamia & Spiced White Chocolate Pavlova


SEAFOOD -EAT IT! $MP

Ginger & White Miso Scallops In Shell

Grilled Crayfish, spicy nduya butter

Te Matuku Bay Fresh Shucked Oysters, Pomegranate & Pink Pepper Mignonette

Whole BBQ Eye Fillet, Blistered Vine Tomato, Salsa Roja

Harissa & Marmalade Roated Root Veggies

Black Forest Cherry Fool


Shared Plate Menus
Served on the table for everyone to enjoy

WORLD STREET EATS
$140


Prawn aguachile tostada, avocado crema, prawn shell oil

Spicy yellowfin tuna tartare, Japanese Guacamole, puffed furikake rice cups

Thai grass fed eye fillet salad, mung, carrot, Asian herbs, crispy peanuts, sticky coriander and ginger nuoc cham

Szechuan & star anise crispy duck tacos, plum hoisin, spring onion, cucumber

​White chocolate and salted macadamia ice cream cookies

Prices exclude GST

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  • Home
  • Menus
    • Fine Dining Menus
    • Casual Dining - family style menus
    • Canapes & Small Plates
    • Private Chef Experience
  • Delivered Catering Boxes
  • RESERVATIONS
  • Italian Long Lunch