CHEF DEB WAIHEKE
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Delivered Salads


Salads

(Minimum order
for each salad is 15, delivery complementary. All salads arrive in bio-pack containers that you can pop into your fridge until needed)


Salad Selections
$7 per head for vegetarian salads $8.50 per head for each meat or fish salad

Balsamic roasted veg salad.

Bulgar wheat, orange, feta & almond.

Zucchini, feta and mint salad.

Caribbean carrot & lentil.

Tamarind spiced kumara, roasted chickpea & Beetroot

Asian Coleslaw

Green salad, avocado, herbs, champagne vinaigrette

Persian purple power salad, rose water vinaigrette

Jerk pulled pork & watermelon

Sicilian fennel & lemon salad

Glass noodle salad with black pepper chicken.

Roasted figs, goats cheese, frissee, fig reduction

Pumpkin, feta and pine nut salad.

Indian potato salad, nan croutons, mango dressing

Caesar salad, free range egg, garlic croutes.

Edamame salad with miso dressing

Farro salad with anchovy, mint and pecorino.

Grilled eggplant with feta, capsicum, pomegranate dressing.

Snake beans, Japanese black sesame dressing

Chickpea, tomato, feta, chilli, summer herbs

Traditional Greek salad, drizzled with Waiheke oil
.
Moroccan carrot salad.

Thai coconut, mango and quinoa salad.

Asian peanut noodle salad.

Brown rice, roast pumpkin, toasted sesame dressing.

Chickpea and pumpkin salad, lemon and fig dressing.

Spicy Thai noodle salad.

Morrocan split bulgar wheat salad, pomegranate

Asian red cabbage salad.

Japanese spinach with pickled ginger (vegan).

Melon and cucumber salad, lime, chilli & mint dressing

Snake bean salad with coconut, coriander and cumin.

Slow roasted beetroot, goats cheese, toasted walnut.

Traditional potato salad.

Vietnamese chicken salad.

Macerated summer tomato salad, citrus mascarpone dressing.

Raw Energy Salad, beetroot, carrot, goji, kale.

coriander, sunflower seeds, citrus & pomegranate dressing

Shredded beetroot and feta salad, citrus balsamic dressing.

Indonesian gado gado salad, peanut dressing, prawn crackers

Ancient grain salad, avocado, grapefruit

Quinoa, beetroot, pumpkin, persian feta

Pasta salad, lentils, pesto, beans

Nicoise style tuna salad

Thai beef salad, coriander nam jim

Prawn noodle salad

Portobello mushroom, artichoke, olives, rocket, tomato balsamic

Seasonal beans, pecorino, mint, citrus vinaigrette
  • Home
  • Menus
    • Fine Dining Menus
    • Casual Dining
    • Italian Long Lunch
    • Corporate Packages
    • Canapes & Finger Food
    • Delivered Salads
    • Wedding Packages
    • Private Chef Experience
    • Bespoke Menus
    • A Night On Waiheke
  • RESERVATIONS
  • DELIVERED CATERING BOXES