CHEF DEB WAIHEKE
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Chef Deb Waiheke

PRIVATE CHEF SERVICES, WAIHEKE ISLAND
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Welcome to Chef Deb Waiheke

Follow us on Instagram -CHEF DEB WAIHEKE- for current foodie delights



It has been my sincere pleasure to serve Waiheke through my boutique catering company since 2008.

With over 18 years of catering experience, my dedicated team and I are commited to delivering exceptional food and service for every occasion. We aim to make your culinary dreams a delicious reality.

If you"re looking to elevate your upcoming event, please feel free to connect with me through our reservations link at your convenience.

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Our menus include sustainably harvested seafood and ethically farmed meats from around New Zealand, hormone free wherever possible.
​ We use locally sourced oysters, honeycomb, spray free micro greens and seasonal fruits and vegetables.

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Farmed fresh from ocean & field to the table 
We use seasonal, sustainable and local produce whenever possible, from locally harvested spray free organic microgreens, Waiheke honeycomb, citrus and Te Matuku bay oysters.



Our shared family style casual menus are perfect for relaxed spring and summer days and evenings. If you are choosing one of our gourmet bbq menus, please do check that the home youre hiring has a suitable bbq on the premises.


Gourmet BBQ Menus - Minimum order 15
Served buffet style


THE KIWI CLASSICS $90

Handmade Gourmet Sausages Of The Day

Honey, Soy Chicken Skewers

Bbq grass fed Scotch steak, garlic and thyme rub

Artisan Bread Rolls, Dip Of The Day & Relish
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Grilled Corn Ribs, Garlic Butter

Waiheke micro-greens salad, avocado, herb & champagne vinaigrette

Posh Pav! Vanilla Cream, Summer Berries, Crunchy Italian Meringue


FLAVORS OF ASIA $110

Chicken satay, crispy peanuts, kaffir lime

​Crispy Pork Belly, Chilli Caramel Sauce

Mongolian lamb kebabs, green onion, sesame

Seasonal grilled vegetables, miso butter

Local Organic Microgreen Salad, edamame, mandarin, ginger, crispy noodles
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Mango, Macadamia & Spiced White Chocolate Pavlova


SEAFOOD -EAT IT! $MP

Ginger & White Miso Scallops In Shell

Grilled Crayfish, spicy nduya butter

Te Matuku Bay Fresh Shucked Oysters, Pomegranate & Pink Pepper Mignonette

Whole BBQ Eye Fillet, Blistered Vine Tomato, Salsa Roja

Harissa & Marmalade Roated Root Veggies

Black Forest Cherry Fool


Shared Plate Menus
Served on the table for everyone to enjoy

WORLD STREET EATS
$140


Prawn aguachile tostada, avocado crema, prawn shell oil

Spicy yellowfin tuna tartare, Japanese Guacamole, puffed furikake rice cups

Thai grass fed eye fillet salad, mung, carrot, Asian herbs, crispy peanuts, sticky coriander and ginger nuoc cham

Szechuan & star anise crispy duck tacos, plum hoisin, spring onion, cucumber

​White chocolate and salted macadamia ice cream cookies

Prices exclude GST

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  • Home
  • Menus
    • Fine Dining Menus
    • Casual Dining - family style menus
    • Canapes & Small Plates
    • Private Chef Experience
  • Delivered Catering Boxes
  • RESERVATIONS
  • Weddings On Waiheke
  • Italian Long Lunch?Dinner
  • December Christmas Catering