Contact us to design a bespoke menu for your special day
Sample Menu from $150 pp
Canapes
Yellowfin tuna tostada, black sesame, avocado salsa
Freshly shucked local oysters, champagne & shallot mignotte
Bbq spiced haloumi, tequila & lime relish, blistered jalapeno
Entree - shared plates
Sourdough, local EVO, aged balsamic
Hauraki gulf snapper ceviche, coconut, Tahitian lime, coriander & ginger Nam Jim
Chefs ravioli of the day, crispy sage burnt butter, parmesan
Main - shared plates
Pistachio & herb crusted rack of lamb
Citrus & sugar cured Ora King salmon fillet
Ranch potato, crispy bacon, shallots
Organic local microgreens, Champagne & herb vinaigrette
Dessert
Cheese boards / wedding cake