CHEF DEB WAIHEKE
  • Home
  • Menus
    • Fine Dining Menus
    • Casual Dining - family style menus
    • Spring into Summer- long lunch menus
    • Canapes & Finger Food
    • Private Chef Experience
  • Delivered Summer 2023 Catering Boxes
  • RESERVATIONS
  • Corporate Catering

Casual Dining- family style

Picture



Follow us on Instagram -Chef Deb Waiheke - for current foodie photos
​

Gourmet BBQ set menus' , served on platters as a buffet all together - Minimum group size 15- Wait staff are required for these menus, details on the reservations link.

Flavours Of New Zealand $130
Foccacia of the day, dips & warmed olives.
Grass fed sirloin, garlic, thyme.

Smoked miso & orange salmon,
Bbq lemon chicken, herbs, paprika
Caesar salad, garlic croute, free range egg
Chefs dessert of the day.


World Street Eats $150
Peruvian bbq chicken, coriander, lime, jalapeno.
Lemongrass pork skewers Vietnamese nuoc cham.
Grilled Chilean beef, smoky chimichurri.
BBQ eggplant salad, freekeh, pomegranate, yoghurt, herb.
Mediterranean grilled vegetables, zaatar, labneh.
Mexican corn, smoked paprika cream.
New Zealand Posh Pav, summer berries
​

Wonderful Waiheke $140
Black tiger prawn , garlic butter.
Summer citrus & herb seared flame grilled chicken.
BBQ pulled pork sliders.
Manuka smoked salmon side, ginger, orange, soy.
Waiheke micro green salad, Champagne vinaigrette.
​Chefs dessert of the day











  • Home
  • Menus
    • Fine Dining Menus
    • Casual Dining - family style menus
    • Spring into Summer- long lunch menus
    • Canapes & Finger Food
    • Private Chef Experience
  • Delivered Summer 2023 Catering Boxes
  • RESERVATIONS
  • Corporate Catering